New recipes and old family favorites to inspire some extra time around the table with family and friends.
Squash blossoms really are a gift of summer where I live. I only have access to them a few months of the year so I take full advantage. The classic Italian preparation would be to stuff these with seasoned fresh ricotta or fresh buffalo mozzarella and fry them up. This recipe is an Ohio twist on the …
Who doesn’t love egg salad? It is perfect on a bagel, bread, lettuce wrap, or over mixed greens for an easy lunch or dinner. My favorite is on top of these low carb bagels or over mixed greens. We have added classic flavors of the Mediterranean to bump up the flavor. Make this for meal …
This recipe for Classic Egg Salad reminds me of the time I spent working at a Jewish deli. They specialized in real-deal bagels, scratch-made salads, and cream cheeses. There was everything from lox, whitefish, egg salad, chopped liver, and chicken salad, to flavored cream cheese such as chive, olive, jalapeno, and veggie just to name …