New recipes and old family favorites to inspire some extra time around the table with family and friends.
A few weeks ago I posted a quick and easy version of chili verde. With the weather being so cold here in the Midwest soups and stews have been on the menu often. In this version you make the tomatillo salsa fresh, as long as you have a blender it is not difficult, it just …
This is a favorite in our household. Sometimes we take the time to roast fresh tomatillos and onion to make homemade salsa and it is delicious. However, you save so much time with the jarred tomatillo salsa and pre-shredded pork. Whenever I make pulled pork I do a huge 6 or 7-pound pork shoulder then …
You could make this Chicken and Salsa Verde Enchiladas a 15-minute dinner by buying a 16 to 20 oz jar of tomatillo salsa and using that in place of the homemade one used in the recipe. The hardest part of this dish is making the salsa. As long as you have a blender it is …