New recipes and old family favorites to inspire some extra time around the table with family and friends.
Here is the Best of November 2018 here at Table and a Chair. You can tell the weather has taken a turn with two different soups being in the top five this month. The golabki soup (cabbage roll soup) is one of my favorite soups of all time. It reminds me of my parents’ homemade …
This Quick and Easy Thai-Inspired Veggie Soup is bursting with flavor but not too spicy. This soup is one of my all-time favorites. The inspiration for this recipe came from Beth at Budget Bytes. I had this recipe pinned for over a year. With the ingredients she uses, it did not fit the way I eat. …
This Hearty Pork and Veggie Stew is the first stew we made in the Instant Pot. It is so good, we were blown away. It tastes as if it simmered low on the stove for HOURS. The recipe is so easy: sear the meat, add the ingredients, and wait. I really like the feature of …
This Broccoli Soup with Ham and Swiss is an easy recipe and a great use for leftover ham. I was craving a creamy chowder soup of sorts and thanks to leftover ham and shredded swiss we had in the fridge, this is what was created. The flavors are a play on chicken cordon bleu, but in …
This Spicy Sausage Chili Verde is a great way to use any tomatillos you might have in your garden. A few weeks ago I posted a quick and easy version of chili verde. In this version, you make the tomatillo salsa fresh; as long as you have a blender it is not difficult, it just …
Make the most of your leftovers! Wondering what to do with leftover ham? Recipes below will help you use it all up! Day after Christmas, it looks like a tornado ripped through my house with toys, dishes, boxes, clothes, and more toys, everywhere. I decided to start with the dishes because I know I have …