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Jamaican Beef Patty Skillet

Jamaican Beef Patty Skillet

I could eat this Jamaican Beef Patty Skillet every week and never get tired of it. The recipe is SO easy, flavorful, inexpensive, and perfect for a weeknight meal. A few years ago I made these Jamaican beef patties from April’s blog Whisk it Real Gud for a football game. They were amazing. I had really …

Garlic Butter Shrimp with Spinach and Feta Recipe

Garlic Butter Shrimp with Spinach and Feta

Are you ready for a delicious 10-minute dinner? This Garlic Butter Shrimp with Spinach and Feta recipe is so easy you won’t even believe how good it is. Butter, garlic, shrimp, feta, and spinach come together for a flavor-packed dinner. I’m not sure about you but I need fast dinners on our busy nights during …

Keto Ricotta Patties

Ricotta and Zucchini Cakes (Keto Version)

This Ricotta and Zucchini Cakes (Keto Version) recipe came about after a not so successful try at zucchini fritters a few weeks ago. The recipe just needed something. They were soggy, did not have the balance of fresh and indulgent flavors, and the texture was just off. I had not given them a second thought …

Moroccan Spiced Meatball Soup

Moroccan Spiced Meatball Soup

This has become one of our new favorite dinners. It is so easy, flavorful, and comforting without being heavy. This soup is a twist on traditional Italian wedding soup. The only cooking involved is blending up the cilantro and onion mixture and the Cuisinart immersion blender makes easy work of that. I used the tall mixing cup …

Spicy Pork and Zoodle Bowl

This spicy pork and zoodle bowl is easy and so full of flavor. Zoodles are a great substitute for noodles in this dish, the broth is so flavorful you won’t miss the traditional wheat noodle. One warning, this soup is very spicy, even without the sriracha. If you want to tone it down eliminate the …

Toasted Garlic and Asiago Green Beans

One of our favorite easy side dishes are these garlic green beans. They are our go-to side dish for easy weeknight meals. This recipe is an amped up version of them. The toasting of the garlic brings more flavor and addition of asiago cheese takes them to the next level. I like to think of …