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4 from 2 votes

Chicken Pizza Bianca

All the flavors of a white pizza over a thin pan seared chicken breast.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Dinner, Main Dish, Pasta and Pizza, Poultry
Cuisine: Fall, High Protein, Keto, Low Carb, Mothers Day, Quick and Easy, Winter
Keyword: cheesy chicken recipes, chicken dinner recipes, low carb chicken dinner
Servings: 2 people
Calories: 770kcal

Equipment

Ingredients

Chicken

  • 2 6 ounce boneless skinless chicken breasts
  • 2 tablespoon s extra-virgin olive oil
  • 3/4 cup ricotta cheese
  • 2 tablespoons fresh parsley chopped
  • 1/4 cup parmesan cheese grated
  • 1 clove garlic grated or minced
  • 1 cup mozzerella shredded, I used a pizza blend with mozz, parm, and asiago.

Salad

Instructions

Chicken

  • Preheat your broiler. Take your chicken and pound it out with a meat mallet or a fry pan so they are about a half inch thick all over. This will ensure even cooking and more surface area for the cheese topping. Season the breasts with salt and pepper all over.
  • In a bowl mix together the ricotta, parsley, garlic, parmesan, a drizzle of olive oil, and a pinch of salt. Reserve this for later
  • Take a large cast iron and heat about 1 tablespoon of olive oil over high heat, add the chicken and cook until golden about 3 minutes. Do not move the chicken around just let it sit there and get golden brown. Flip and cook for another 3 minutes the same way.
  • Right in the pan top the chicken with the ricotta mixture then top with the mozzerella. Place in the oven under the broiler until bubble and crispy.
  • Remove the chicken to a plate and top with a little of the simple salad. Enjoy!

Salad

  • Toss the salad with a the juice of the 1/2 of the lemon, salt and pepper, and a small drizzle of olive oil. Serve alongside the chicken.

Notes

[nutrition-label]
Nutrition Info is powered by fatsecret.com and is an estimate, calculate your exact ingredients for the most accurate information. This is per serving, the recipe serves 4.

Nutrition

Calories: 770kcal | Carbohydrates: 9g | Protein: 65g | Fat: 52g | Saturated Fat: 19g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 17g | Cholesterol: 203mg | Sodium: 861mg | Potassium: 52mg | Fiber: 1g | Sugar: 2g | Vitamin A: 4450IU | Vitamin C: 40.4mg | Calcium: 800mg | Iron: 3.1mg