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blue cheese dressing
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5 from 5 votes

Blue Cheese Dressing

The perfect blue cheese dressing for salads, wings, and everything in between!
Prep Time10 minutes
Cook Time0 minutes
Chill1 hour
Total Time1 hour 10 minutes
Course: Appetizers and Snacks, Salad, Sauces and Dressings
Cuisine: Game Day, Keto, Low Carb, Quick and Easy
Keyword: blue cheese, blue cheese dip, dressing
Servings: 8
Calories: 269kcal

Ingredients

  • 4 ounces blue cheese Salemville® Smokehaus Blue is my favorite for this recipe.
  • 1 cup mayonnaise Hellmans is best
  • 1/2 cup sour cream
  • 2 green onions minced
  • 1/2 teaspoon onion salt
  • alot cracked black pepper to taste, I use about 20 twists
  • 1-3 tablespoons water to thin to your liking,

Instructions

  • In a mixing bowl break up the blue cheese into small crumbles.
  • Add the mayonnaise, sour cream, green onions, onion salt, and half the black pepper. Mix with a spatula smashing any big chunks of blues cheese along the side of the bowl as you go. A few small chunks are fine but you want most of it broken up.
  • Taste to see if you owuld like more pepper and add as desired. Add 1 tablespoon of water or milk and mix in. Keep doing this until you reach your desired consitiancy. I usually like about 3 tablespoons.
  • Cover and chill for at least an hour then enjoy as a dressing on your salad, wings, or veggie dip.

Notes

This recipe makes about 2 cups of dressing.

Nutrition

Calories: 269kcal | Carbohydrates: 1g | Protein: 4g | Fat: 28g | Saturated Fat: 8g | Cholesterol: 30mg | Sodium: 533mg | Potassium: 70mg | Fiber: 1g | Sugar: 1g | Vitamin A: 246IU | Vitamin C: 1mg | Calcium: 95mg | Iron: 1mg